The ripples make all the difference. They ensure that the sauce adheres better to the gnocchi and pasta. You can test how delicious the combination tastes with the PASTACASA gnocchi board from KÜCHENPROFI. You can shape your pasta dough perfectly on the board with grooves. And twice over. You can shape both gnocchi and garganelli on the board made from robust beech wood. The tubular pasta from Emilia Romagna is made with the round wood included in the scope of delivery. We recommend a sage butter with the gnocchi, while the garganelli are traditionally served with salsiccia, mixed mushrooms and tomato sauce.
- For gnocchi and garganelli
- Authentic enjoyment
- Material: Robust beech wood
- Dimensions: 21,3 × 10,8 × 2,2 cm
KÜCHENPROFI, the brand for high-quality kitchen accessories combined with timeless design and high functionality. Our collections and products under the motto "The kitchen experience" focus on people and their needs, requirements and wishes. The range is characterised by numerous in-house developments created in close cooperation with renowned designers.
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